Climate

Climate change is already wreaking havoc on the stability of global food supplies. Instability is projected to grow as the magnitude and frequency of disruptive extreme weather events increases. More sustainable supply chains – from production to consumption – are necessary to reduce carbon emissions and build resilience to a changing climate. Read the latest news and stories below.
A Call to Rethink Climate Finance Strategies from a farmers-first perspective Read featured story

Latest News

Advocacy in Action: Stakeholders pull for sustainable oil palm in Nigeria

Advocacy in Action: Stakeholders pull for sustainable oil palm in Nigeria

COP29: A Demand for Climate Action, Finance

COP29: A Demand for Climate Action, Finance

Café Circular initiative transforms value chain in Peru

Café Circular initiative transforms value chain in Peru

Towards a Just Transition: 3 steps for making the 1st mile a priority

Towards a Just Transition: 3 steps for making the 1st mile a priority

Transforming African food systems through digital innovation

Transforming African food systems through digital innovation

Making coffee work for small-scale farmers

Making coffee work for small-scale farmers

Biochar: A Game-Changer for Sustainable Cocoa Farming in Ghana?

Biochar: A Game-Changer for Sustainable Cocoa Farming in Ghana?

Lead farmers and trainers promote the power of low-carbon agriculture in Colombia

Lead farmers and trainers promote the power of low-carbon agriculture in Colombia

A direct view into the state of native forests in Jujuy, Argentina 

A direct view into the state of native forests in Jujuy, Argentina 

Featured Producer Stories

Strength in diversity: Oil palm farmer commits to sustainability

Rafael Agustin Orantes is a small-scale palm oil producer who advocates for good practices in his community. By adopting eco-friendly polyculture and organic farming, he’s not only improving his farm’s productivity, he’s working to protect the environment. In partnership with Solidaridad and other stakeholders, Rafa aims to make palm oil farming more resilient to climate change and his crops more productive and sustainable.

From the sky to the soil: A former pilot’s journey into agroecology

From the cockpit of a plane to the heart of sustainable agriculture, Ambroise N’koh’ has shifted to focus on transforming his cocoa farm in Côte d’Ivoire into a model for agroecology. He not only produces high-quality cocoa, he is driving positive change within his community. Ambroise is demonstrating how organic farming can be both profitable and environmentally responsible.

Fidel Hernández and Amazonia  Connect: Learning to teach in Colombia

Fidel Hernández is a teacher in the Caquetá region of Colombia, who is now spreading coffee knowledge throughout the region. He discovered a new passion for coffee farming through the Amazonia Connect initiative and is among a group of sustainable agriculture promoters in his community. His journey is a testament to the power of education and its impact on local economies and the environment. 

Publications

Financing resilience for small-scale farmers: A Demand for Climate Action

Overview of the carbon balance in coffee production

Growing the future: Lessons from Climate Smart Agriculture

Financing Resilience for Small-scale Farmers

Cotton and Climate Paper

RECLAIM Sustainability! 2022 Progress Report