Commodity: Tea
Blog: Sustainable development demands gender inclusivity
Solidaridad has established a gender task force to ensure that inclusivity remains an effective component of its global sustainability programmes.…
17 March 2017
Inclusive and more diverse
In order for small producers to remain competitive, finding profitable leads for income diversification is key. This can be achieved…
13 March 2017
Engaging with stakeholders
Improvements in this sector are made possible by the Dutch Sustainable Economic Development Department (DDE). The DDE programmes bring together all…
Solidaridad mobilizes experts for African Landscapes Dialogue
Beginning on 6 March, the African Landscapes Dialogue in Ethiopia will bring together over 120 landscape practitioners from all over…
02 March 2017
UC Berkeley supply chain conference promises diverse perspectives on innovation
As UC Berkeley’s College of Natural Resources gears up for its upcoming conference, “Strategic Perspectives on Innovation in Agrifood Supply…
27 February 2017
AMBITION 2020: Multi-Annual Strategic Plan
In 2016, Solidaridad launched its new multi-annual strategic plan, AMBITION 2020. With this new strategy, Solidaridad positions itself as a…
21 February 2017
Solidaridad partners with UC Berkeley on agrifood supply chains conference
Together with the University of California, Berkeley’s College of Natural Resources, Solidaridad is sponsoring a conference on “Strategic Perspectives on…
24 January 2017
Solidaridad launches website for sustainability in South America
In order to better communicate and promote sustainability efforts in the region among Spanish-speaking audiences, Solidaridad launched a new South…
06 December 2016
Heske Verburg appointed new director of Solidaridad Netherlands
Heske Verburg became Solidaridad Netherlands new managing director on 1 October 2016. “What makes Solidaridad unique for me is that…
12 October 2016
The future of sustainability for Asian tea sector
Solidaridad Director Nico Roozen was invited to speak about the future of tea sustainability during a unique moment that marked…
05 October 2016