Climate

Climate change is already wreaking havoc on the stability of global food supplies. Instability is projected to grow as the magnitude and frequency of disruptive extreme weather events increases. More sustainable supply chains – from production to consumption – are necessary to reduce carbon emissions and build resilience to a changing climate. Read the latest news and stories below.
A Call to Rethink Climate Finance Strategies from a farmers-first perspective Read featured story

Latest News

Local heroes, global impact: stories from Solidaridad in 2024

Local heroes, global impact: stories from Solidaridad in 2024

From waste to wonder: Zambian farmers embrace biochar in new partnership

From waste to wonder: Zambian farmers embrace biochar in new partnership

Connecting communities for a resilient future

Connecting communities for a resilient future

APROMAN achieves sustainability milestone with RSPO certification eligibility, leading the way for small producers in Latin America

APROMAN achieves sustainability milestone with RSPO certification eligibility, leading the way for small producers in Latin America

Four actions for advancing palm oil sustainability in Central America & Mexico

Four actions for advancing palm oil sustainability in Central America & Mexico

Ghana’s palm oil sector goes green with biogas technology

Ghana’s palm oil sector goes green with biogas technology

Q’uch: Fostering small businesses to power a climate-smart future in Guatemala

Q’uch: Fostering small businesses to power a climate-smart future in Guatemala

COP29: Time to keep building

COP29: Time to keep building

Advocacy in Action: Stakeholders pull for sustainable oil palm in Nigeria

Advocacy in Action: Stakeholders pull for sustainable oil palm in Nigeria

Featured Producer Stories

Strength in diversity: Oil palm farmer commits to sustainability

Rafael Agustin Orantes is a small-scale palm oil producer who advocates for good practices in his community. By adopting eco-friendly polyculture and organic farming, he’s not only improving his farm’s productivity, he’s working to protect the environment. In partnership with Solidaridad and other stakeholders, Rafa aims to make palm oil farming more resilient to climate change and his crops more productive and sustainable.

From the sky to the soil: A former pilot’s journey into agroecology

From the cockpit of a plane to the heart of sustainable agriculture, Ambroise N’koh’ has shifted to focus on transforming his cocoa farm in Côte d’Ivoire into a model for agroecology. He not only produces high-quality cocoa, he is driving positive change within his community. Ambroise is demonstrating how organic farming can be both profitable and environmentally responsible.

Fidel Hernández and Amazonia  Connect: Learning to teach in Colombia

Fidel Hernández is a teacher in the Caquetá region of Colombia, who is now spreading coffee knowledge throughout the region. He discovered a new passion for coffee farming through the Amazonia Connect initiative and is among a group of sustainable agriculture promoters in his community. His journey is a testament to the power of education and its impact on local economies and the environment. 

Publications

Rightfully HERS: Strengthening women’s participation in agriculture

Smart Farming, Healthy Food Mid-Term Report and Summary

Financing resilience for small-scale farmers: A Demand for Climate Action

Overview of the carbon balance in coffee production

Growing the future: Lessons from Climate Smart Agriculture

Financing Resilience for Small-scale Farmers